Essential cooking recipes to taste during Ramadan

During Ramadan, the evening meal should be eaten after sunset. Photo by Rasiel. Ramadan corresponds to the ninth month of the Islamic lunar calendar. During...

Japanese strawberry and whipped cream

A few words about this recipe An incredibly soft, even melting rolled cookie, coming straight from Japan, filled with fresh strawberries and whipped cream mascarpone...

Tartlet with radish rillettes, smoked trout and haulm pesto

A few words about this starter recipe Indulge yourself with this spring-smelling tartlet, as pretty as it is delicious. Don't throw away a bunch of...

Cooking recipes

Stock up on mixed salad recipes for the summer

The mixed salad, a fresh and complete dish The mixed salad is a complete dish. You have a varied salad base of your choice, fresh aromatic herbs, a light vinaigrette, and a carefully chosen garnish. A rule to follow for a balanced salad:...

Strawberry and Chicken Spring Rolls

A few words about this starter recipe A sweet and savory recipe for a fresh and light spring starter or aperitif. Don't be afraid to try homemade spring rolls. It seems more complicated than it is. I made a short video to...

Spring toast, avocado radish broad beans

A few words about this starter recipe Tartine is the summer alternative to savory tart, fresher, quicker to prepare, and often lighter. It is perfect for lunch with a salad, for example, or a light dinner. Finally, here is my spring version...

Lamb shank with spring vegetables

A few words about this main dish recipe Lamb shanks, potatoes, peas, and pears. A dish was as simple as a tagine, quick to prepare, and did not require much cooking time. It is programmable; you can prepare all the ingredients to...

Wild garlic späetzle

A few words about this side dish recipe Wild garlic is an incredible condiment, easy to find in the spring. Prepare this delicious seasonal recipe, cottage cheese, and wild garlic späetzle.

Wild garlic mini muffins

A few words about this starter recipe Wild garlic mini muffins, and yes, another recipe was needed. Spring brings us this delicious condiment; we take advantage of it! Delicately flavored, I accompanied them with an equally delicious wild garlic butter.

hazelnut chocolate fondant

A few words about this recipe Very quick to make and ultra-soft fondants

Barigoule artichokes

A few words about this main dish recipe What is the marigold? I can assure you; that I didn't know either… It's a now-forgotten pine mushroom that used to be used to prepare the famous barigoule artichokes! But for more than a...

Petits “green caviar” peas, fresh pink grapefruit

A few words about this recipe Today, we cook the green caviar from spring. I named the pea. Indeed, what could be better than these little green...

Guacamole avocado and pineapple from Mauritius

A few words about this side dish recipe A fantasy, Victoria pineapple in my guacamole to surprise your guests as an aperitif! Oh, it's divine! Just what...

Islands fruit salad

A few words about this recipe A very dietetic fruit salad, the jicama in a sweet version.

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Risotto with morels, raw ham sauce

A few words about this main dish recipe I just had to make a risotto with morels, and then I had the idea of adding...

Spring mushroom royale

A few words about this main dish recipe An elegant recipe inspired by the cuisine of Versailles. The choice of mushrooms may change with the...

Soft-boiled egg with morels sauce

A few words about this starter recipe The season has finally started for morels; it's time for us to empty our last jars of dried...

Wild garlic and parmesan risotto

A few words about this main dish recipe I didn't think wild garlic would flavor this dish so much, and it was a test. But...

Risotto with morels and speck crisps

A few words about this main dish recipe When you discover five great morels under the fruit tree in your garden, you inevitably come up...

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Brioche Burger

Brioche Burger A few words about this recipe delicious burger-shaped buns for a sweet snack

hazelnut chocolate fondant

A few words about this recipe Very quick to make and ultra-soft fondants

Nettle muffins

A few words about this recipe Soft, fragrant muffins were full of good nutrients.

Chicken breasts with peppers: A quick and delicious treat!

A few words about this recipe Want chicken breasts with peppers: a quick and delicious treat! ? Discover this recipe for peppers and congratulate its author with a crush!

Essential cooking recipes to taste during Ramadan

During Ramadan, the evening meal should be eaten after sunset. Photo by Rasiel. Ramadan corresponds to the ninth month of the Islamic lunar calendar. During this period, practicing Muslims worldwide abstain from food and drink from...

Cocktail recipes for a festive and convivial aperitif

With or without alcohol, the cocktails give the start of your evening, so take care of the presentation—photo by Dana Moos. Man is capable of a treasure of imagination when it comes to "re-hydrating," the cocktails...

Steep your favorite tea in your cake and cookie recipes

Tea originates from the mountains of Yunnan where it has been known since antiquity. Photo by H.C. If tea, along with coffee, is one of the most consumed drinks in the world, it is also used...

Small shells that are full of gourmet recipes

A beautiful box of macaroons remains a trendy gourmet gift. Photo by Houang Stephane. Ah, the macaroons, two crunchy shells made from almonds, a fondant filling… the years go by, and they remain the undisputed stars...

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Ostrich net, riesling sauce, crushed with sweet potatoes

A few words about this recipe I offer you: some asparagus, good meat, a sauce that made me want for a long time (yes, I...

Brioche Burger

Brioche Burger A few words about this recipe delicious burger-shaped buns for a sweet snack

Marrow bone, green sauce with dandelions

A few words about this starter recipe The greenery of the moment is dandelion, but you can completely replace it with parsley; it would be...

Healthy Easter Nests

A few words about this dessert recipe At Easter, the traditional recipe is, of course, the Easter nests… But not just any, that of Christophe...

Cocktail at Cointreau and Strawberry

A few words about this cocktail recipe From its sweet little name: the velvet cocktail is very feminine because very subtle that men will appreciate...