A few words about this recipe
I offer you: some asparagus, good meat, a sauce that made me want for a long time (yes, I love Riesling), and sweet potatoes for the slightly original touch. So easy to do and succulent, your guests will be delighted.
A few words about this recipe
I offer you: some asparagus, good meat, a sauce that made me want for a long time (yes, I love Riesling), and sweet potatoes for the slightly original touch. So easy to do and succulent, your guests will be delighted.