A few words about this dessert recipe
For me, summer rhymes with ice cream galore. And homemade is even better! Rather traditional with vanilla or whimsical with fruits, with cookie dough, let your imagination run wild!
Today I reveal my basic recipe for making delicious, what am I saying, excellent ice creams, to be made with or without an ice cream maker. In addition to refreshing, this recipe has no added sugar and is much lower in calories than commercial ones (143kcal / 100g). And a vegan version can be found at the end of this recipe!