Long live spring and sunny days with our fresh and light recipes

Field flowers in spring

In spring, nature explodes and fabulous products: asparagus, peas and snow peas, broad beans, lamb and kid, strawberries… a real treat.

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Cucumber rolls with smoked salmon

A few words about this appetizer recipe Original and ultra-gourmet as an aperitif, cucumber strips garnished with fresh cheese with smoked salmon or nicely rolled...

Beef cannelloni with green asparagus and morels

A few words about this main dish recipe With the spring weather of the past few days, the morels are pointing their noses in the...

Green bean and pepper omelet

A few words about this main dish recipe The green bean and pepper omelet are elementary to make, like the potato or zucchini omelet. You...

Essential cooking recipes to taste during Ramadan

During Ramadan, the evening meal should be eaten after sunset. Photo by Rasiel. Ramadan corresponds to the ninth month of the Islamic lunar calendar. During...

Cheesecake with pink radishes

A few words about this starter recipe A cheesecake with pink radishes, a savory version without cooking, for a fresh and gourmet starter. Sweet cheesecake...